News — ValentinesFoods
Making the cake batter is a typical baking technique of combining the dry ingredients in one bowl, the wets in another, then mixing the two until just combined
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Be sure not to overmix the batter, leaving a few lumps is a good thing! Otherwise, your cake can come out tough and dense, rather than light and airy. Vegan Strawberry Cake with Oatmeal INGREDIENTS Vegan Oatmeal Cake: 2 1/2 cups organic cups all-purpose flour (I use Bob's Red Mill) 1 cup organic rolled oats 1 1/2 cups organic pure cane sugar (I use Wholesome Sweet; See Notes!) 2 tsps baking powder 1 tsp baking soda 1 tsp ground cinnamon 1 tsp sea salt, finely ground 1/3 cup vegan butter, melted (I use Earth Balance; See Notes!) 2 1/2 cups oat milk (plus, more if needed) + 1 Tbsp ACV (You can use your fave plant-based milk!) 3 flax eggs (3 Tbsps ground flaxseed +...