News — LowCarb
I made these to go with chicken pot pie soup. They tasted JUST like Red Lobster biscuits, but much lower in carbs.
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Cheddar "Red Lobster" Biscuits-Keto adapted slightly from https://www.savorytooth.com/ 2 cups almond flour 1 1/2cups shredded cheddar cheese 5 slices bacon, cooked and crumbled 2 large eggs 1/2 cup heavy whipping cream 2 tablespoons butter, diced 1 teaspoon salt Position oven rack in lower half of oven, and preheat to 375 F. Set aside baking sheet lined with parchment paper or baking mat. Stir almond flour and salt in large mixing bowl until well-mixed. Add cheese, eggs, cream, and butter to bowl, stirring for a minute until well-mixed. Stir in crumbled bacon. Evenly divide dough into mounds on lined baking sheet, spaced...
Tired of soft, limp, and bland boiled green beans? Roasted green beans tossed in a zesty garlic and lemon marinade will be your new favorite way to cook them!
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Roasted green beans with lemon and garlic is the quick and easy vegetable side you’ve been looking for! This Whole30- and keto-friendly side dish can be on the table in about 20 minutes and it pairs well with EVERYTHING. I’ve been roasting green beans in the oven for many years because I love how a hot oven concentrates the flavors and gives them a nice char. I have an older no-frills Roasted Green Beans recipe, but I favor this zippy version seasoned with Magic Mushroom Sauce, minced garlic, and lemon juice. You’ll love them, too! How do you pick the...